- Additional Details
Dimensions: 10.25 H x 0.50 D x 7.25 W inches
Number of Pages: 284 Pages
Rising culinary star Chef Kristin Sollenne has been making headlines for her contemporary food philosophy, approachable cooking tips and re-imagined healthy dishes. Rather than the sometimes-overwhelming cookbook approach, Kristin has provided you with the ultimate go-to guide for cooking and entertaining by the seasons. With 16 pre-planned menus and over 100 recipes with innovative décor tips to coincide with holidays and celebrations during each season, this is your "one-stop-shop" to hosting a fashionably fabulous affair! Unique flavors and pairings are awakened through each menu, along with touching family stories and traditions. As a certified nutritionist, Kristin focuses on fresh in-season produce and the lavishness of each season to guide your palette. Passionate about healthy, flavorful dishes, she demonstrates a farm-to-table approach to traditional Italian style cooking. Think a modern day twist on your grandmother's classics! Speaking of modern day - check out Kristin's specialty line of kitchen couture designer aprons, CELLINI, and always entertain with passion and flair.
- Author: Kristin Sollenne
- Publisher: Waldorf Pub LLC
- ISBN: 9781943092178
- Release Date: September 4, 2015